100% Making from fresh lemon and using advanced cold press technology for the processing, it’s the raw material of producing flavors and fragrances . Base on the concentration, it can be classified as single fold, 5 folds, 10 folds and terpenless lemon oil .
It is mainly used in food flavors, daily chemicals and other fields.
Packaging, Transportation and Storage
1.Packed in steel drums lined with tin or epoxy resin with 100kgs or 180kgs net each.
2.Store in a cool, dry and ventilated indoor place .
3.Shelf life: 36 months .
4.Place of Origin: Argentina.
For more information, please contact: firstname.lastname@example.org